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NEW Two-Step Low FODMAP Book by Sue Shepherd Adv APD
The low FODMAP diet is now internationally regarded as an effective treatment for those living with Irritable Bowel Syndrome (IBS). Advanced Accredited Practising Dietitian Dr Sue Shepherd pioneered the research and diet and we are thrilled to have this exclusive recipe from her latest book. Chicken Tagine SERVES 6–8 4 tablespoons gluten-free cornflour 1 kg skinless chicken thigh fillets, cut into 2 cm cubes 2 tablespoons garlic-infused olive oil * 1 tablespoon paprika, 2 teaspoons ground cumin, 1 tablespoon ground ginger, 1 tablespoon…